by Rosina Tinari WilsonMagazine Issue: U.S. Vol 2.3 Avocado di Parma (or Genoa) Wrap slices of fresh avocado with thin-sliced prosciutto (classier) or salami (cheaper). Stab with a toothpick.Cross References: Beefozola Bundles Cream Cheese CombosOriginal Source: Flippin’ the BirdSep 29, 2017Wine X