Andrew McCarthy Talks Father/Son Journey in Walking with Sam

More

Hell’s Half Acre Aint Half Bad

More

Go Weird Or Go Home

More

Inflation and Wine, We’re in This Together

More

Wine X Magazine

  • X Rated WinesWine Ratings – XXX Style
  • Eat
    • Surreal Gourmet
    • City Bites
    • Dining Out
    • Entertaining
    • Foodie Products
    • Dips
    • Sauces
    • Starters & Soups
    • Main Dishes
    • Desserts
    • Wine & Food
  • Drink
    • Wine
    • Spirits
    • Beer
    • Coffee & Tea
  • Play
    • Celebrity Interviews
    • Black Label
    • Trippin’ Out
    • Rage
    • Music
    • Head Space
    • Goin Big
    • G Spot
    • Education
    • Cellar Rat
    • Black Label
    • Among Men
  • ShopWoocommerce
  • Home
  • Submitting Samples for Review
  • Our History
  • About Us
  • Wine X Magazine Radio
Home Pineapple-Rum Black Bean Dip

Pineapple-Rum Black Bean Dip

by Rosina Tinari Wilson
Magazine Issue: U.S. Vol. 3.4
Pineapple-Rum Black Bean Dip 

1 can (15 ounces) black beans
1/4 cup canned crushed pineapple, with liquid
1/4 cup dark rum
2 T lime or lemon juice
Salt, freshly ground black pepper and powdered cayenne pepper
Hot sauce to taste

Combine all ingredients in a small pan and simmer 5 to 10 minutes to blend flavors and evaporate alcohol. Puree in a food processor, or mash with a fork. Serve warm.

Cross References:
Spice-Rubbed Chicken with Pineapple-Rum Black Bean Dip
Kanga Balls with PB&J Satay
Santa Fe Grilled Corn
Flamin’ Banana Mac Sundaes

Original Source:
Beach Blanket BBQ

Sep 29, 2017Wine X
Spiced Eggplant DipOne-Two Salsa
Wine X
September 29, 2017 Dips, Eat
Most viewed
Jason Haas of Tablas Creek Vineyard
6,122 views
Pairing Food and Wine: Demystifying the Bull
4,761 views
Crémant, or Why You Should Stop Paying So Much for Champagne
4,014 views
Do You Feel Lucky?
Jason Haas of Tablas Creek Vineyard
Chablis
Chablis: The Poor Persons Burgundy
Catherine Cohen Talks Netflix Special “The Twist…? She’s Gorgeous”
About

Delightfully reaching out to the the snarkiest of wine lovers and foodies since the 90’s.  If you’re stuffy or an “old” you can stay, but mind your manners…. you what I mean?

Categories
Archives
Mug

Mug

Whether you’re drinking your morning coffee, evening tea, or something in between – this mug’s for you! It’s sturdy and glossy with a vivid print that’ll withstand the microwave and dishwasher.

• Ceramic
• Dishwasher and microwave safe
• White and glossy

$15.50
Shop now
2022 © Wine X Magazine
Truemag theme by StrictThemes